Appendix E

APPENDIX E

• Controls fungus on beans, carrots,
• Controls fungus on beans, carrots, celery, corn, conifers and peanuts
• Can contaminate groundwater after normalprescribed application
  (According to U.S. Govt. Accounting Office)
• Most frequently applied fungicide to Long Island Golf Courses
• Frequently used for turf and ornamental plants in Nassau County

• Controls nematodes on berries, citrus, melons and nuts
• Low to medium potential to be transformed; high potential to be transported
• Registration cancelled (banned) by E.P.A.

• Controls many annual broadleaf weeds and certain grasses in corn, sorghum and citrus
• Also used for general weed control on non-cropped industrial land
• Second most common pesticide detected in CWS
• Low potential to be transformed; high potential to be transported

• Controls soil insects such as locusts
• Registration banned by E.P.A.

• Controls insects in soil, stored products, fruits and vegetables and nematodes in soil
• Used as an additive in leaded gasoline
• Medium potential to be transformed; high potential to be transported
• Registration banned by E.P.A.

• Controls fungus on potatoes (potato late blight)
• Eighth most applied fungicide to Long Island Golf Courses
• Being reviewed by the E.P.A. for carcinogenicity

• Controls perennials, broadleaf weeds and grasses in non-crop areas
• High potential to be transported; medium potential to be transformed
• Can contaminate groundwater after normal prescribed application
• Applied to Long Island Golf Courses

• Controls many annual grasses and broadleaf weeds
• A breakdown product (metabolite) of Dacthal
• Extensively used on home lawns, golf courses and farms

• Sixth most applied fungicide to Long Island Golf Courses
• Frequently used for turf in Nassau County